Like any good recipe, you must begin with the right ingredients. PAULANER beer is brewed according to the strictest and oldest regulations of brewing as set out in "The German Law of Purity", which was issued in Bavaria in 1516 by Duke Wilhelm.

(first yeast propagation by Hansen/Denmark, 19th century)

Difference between Paulaner and conventional beers:

• Brewed according to the German law of purity.
  
• No chemicals or artificial enzymes are added.
  
• The beer is only sold freshly brewed from the microbrewery on site.
  
• The yeast added in the fermentation process stays in the beer (haze), and this contains vitamins.
  
• The alcohol content is higher (5.2 - 5.6 Vol.%).

See also :

• The Brewing Process